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Last edited by ImportBot
July 30, 2014 | History
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H. J. H. MacFie

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  • Cover of: Food choice, acceptance and consumption

    First published in 1996 — 3 editions
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  • Cover of: Measurement of food preferences

    First published in 1999 — 1 edition
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  • Cover of: Psychological basis of sensory evaluation

    First published in 1990 — 1 edition
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  • Cover of: Consumer-driven innovation in food and personal care products

    First published in 2010 — 1 edition
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Subjects

Food Science, Nutrition, Aliments, Business & Economics : Consumer Behavior - General, Consumer Behavior - General, Cosmetics, Cosmétiques, Food, Food & Drink / Cookery, Food Industry, Food consumption, Food habits, Food industry and trade, Food manufacturing & related industries, Food preferences, Food-Processing Industry, Industrie et commerce, Innovations, New products, Psychological aspects, Science/Mathematics, Sensory evaluation, Sociology, Social Studies, TECHNOLOGY & ENGINEERING, Taste

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ID Numbers

  • OLID: OL7213023A

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History

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July 30, 2014 Created by ImportBot import new book