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Last edited by ImportBot
January 26, 2018 | History

Christine France

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70 works Add another?

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  • Cover of: Low Cholesterol Cookbook
    First published in 2003 2 editions

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  • Cover of: The big book of baking: your complete guide to perfect cakes and baked goods every time

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  • Cover of: What's cooking: baking : a collection of must-have recipes for all occasions

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  • Cover of: The ultimate book of cooking hints & tips

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  • Cover of: Frame>by>frame baking: a visual step-by-step cookbook

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  • Cover of: Barbecues and salads: creative ideas for outdoor eating with more than 400 sizzling barbecue recipes and succulent salads

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  • Cover of: 400 Sauces, Dips, Dressings, Salsas, Jams, Jellies and Pickles: How to Add Something Special to Every Dish for Every Occasion, from Classic Cooking Sauces to Fun Party Dips; Featuring over 400 Step-By-Step Recipes Shown in More Than 1500 Stunning Photographs - Everything from Cordon Bleu Sauces to Spicy Relishes, Chutneys or Delicious Jams and Jellies

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  • Cover of: Complete Book of Chocolate and 200 Chocolate Recipes: Over 200 Delicious, Easy-to-Make Recipes for Total Indulgence, from Cookies to Cakes, Shown Step by Step in over 700 Mouthwatering Photographs

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  • Cover of: Chocolate Heaven: 75 Irresistible Creations

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  • Cover of: Classic Sauces: 150 Delicious Ideas Shown in More Than 300 Photographs

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  • Cover of: Cooking With Chocolate: Over 50 Heavenly Recipes for Pure Plesure

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  • Cover of: The Cook's Encyclopedia of Barbeques, Grills & Outdoor Eating

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  • Cover of: SAUCES AND SALSAS: Over 175 Fabulous Recipes and Cooking Ideas

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  • Cover of: Cuisine thaïlandaise
    First published in 2005 1 edition

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  • Cover of: Step-By-Step 50 Best-Ever Barbecues

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  • Cover of: Ultimate Barbecue

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  • Cover of: "Woman's Realm" Cookery Book

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  • Cover of: The Tomato Cookbook: The Ultimate Guide to a Classic Ingredient

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  • Cover of: Barbecues & Salads

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  • Cover of: Get Cooking!  The basics from start to finish

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January 26, 2018 Created by ImportBot import new book