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Last edited by laurenbr1
July 6, 2024 | History

Walker, Danielle (Chef)

Danielle Walker is a New York Times bestselling author (Against All Grain, Meals Made Simple, Celebrations, Eat What You Love, Food Saved Me, Healthy in a Hurry) health advocate, and self-trained chef. After being diagnosed with an autoimmune disease at age 22 and suffering for many years, Danielle found health through dietary and lifestyle changes. Inspired by her own health journey, Danielle shares her gluten-free recipes on her blog as a beacon of hope for others. -website

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  • Cover of: Food Saved Me: My Journey of Finding Health and Hope Through the Power of Food

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  • Cover of: Against All Grain
    First published in 1913 3 editions

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  • Cover of: Danielle Walker's Against all grain: meals made simple : gluten-free, dairy-free, and paleo recipes to make anytime

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  • Cover of: Danielle Walker's eat what you love: everyday comfort food you crave : gluten-free, dairy-free and paleo recipes

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  • Cover of: Meals Made Simple
    First published in 2014 1 edition

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  • Cover of: Food Saved Me
    First published in 2021 1 edition

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  • Cover of: Danielle Walker's Healthy in a Hurry: Real Life. Real Food. Real Fast. [a Gluten-Free, Grain-Free and Dairy-Free Cookbook]

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  • Cover of: Danielle Walkers Healthy in a Hurry: Real Life, Real Food, Real Fast

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  • Cover of: Danielle Walker's Against All Grain: Meals Made Simple

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  • Cover of: Danielle Walker's against all grain celebrations: a year of gluten-free, dairy-free, and paleo recipes for every occasion

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  • Cover of: Danielle Walker's Make It Easy: A Meal Prep and Menu Planning Guide for Stress-Free Cooking [a Cookbook]

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History

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July 6, 2024 Edited by laurenbr1 links, bio, photo, aka, viaf
July 6, 2024 Edited by laurenbr1 Added new photo
May 31, 2019 Created by MARC Bot import new book