An edition of What we eat
(1994)
What we eat
a first look at food
by Sara Lynn
Share
×Close
Explains the different food groups and the origins of some foods. Includes recipes and activities.
Check nearby libraries
Buy this book
Previews available in: English
Subjects
Food, Cooking, Juvenile literature, Cookery| Edition | Availability |
|---|---|
1
|
aaaa
Libraries near you:
WorldCat
|
2
|
cccc
Libraries near you:
WorldCat
|
Book Details
Edition Notes
Reprint. Originally published: New York : Thomson Learning, 1994.
Includes index.
Classifications
The Physical Object
ID Numbers
Community Reviews (0)
Feedback?
History
- Created April 1, 2008
- 11 revisions
Wikipedia citation
×CloseCopy and paste this code into your Wikipedia page. Need help?
| January 15, 2023 | Edited by ImportBot | import existing book |
| July 30, 2020 | Edited by ImportBot | import existing book |
| April 2, 2019 | Edited by ImportBot | import existing book |
| April 2, 2019 | Edited by ImportBot | import existing book |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |