An edition of Garde Manger
(2007)
Garde Manger
The Art and Craft of the Cold Kitchen (Culinary Institute of America)
3 edition
by The Culinary Institute of America (CIA)
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Previews available in: English
| Edition | Availability |
|---|---|
1
Garde Manger: The Art and Craft of the Cold Kitchen
2013, Wiley & Sons, Incorporated, John
in English
1118692543 9781118692547
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2
Garde Manger: The Art and Craft of the Cold Kitchen (Culinary Institute of America)
January 3, 2008, Wiley, John Wiley and Sons
Hardcover
in English
- 3 edition
0470055901 9780470055908
|
aaaa
|
3
Garde Manger: The Art and Craft of the Cold Kitchen
January 3, 2008, Wiley
Hardcover
in English
- 3 edition
0470228733 9780470228739
|
zzzz
|
|
4
Garde manger: the art and craft of the cold kitchen
2007, John Wiley
in English
- 3rd ed.
0470055901 9780470055908
|
zzzz
|
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- Created April 30, 2008
- 16 revisions
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| December 19, 2023 | Edited by ImportBot | import existing book |
| May 28, 2023 | Edited by MARC Bot | import existing book |
| December 8, 2022 | Edited by ImportBot | import existing book |
| October 18, 2022 | Edited by ImportBot | import existing book |
| April 30, 2008 | Created by an anonymous user | Imported from amazon.com record |