An edition of Pastas and sauces (1995)

Pastas and sauces

easy low-fat dishes based on one of the world's most versatile ingredients.

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Last edited by MARC Bot
November 18, 2020 | History
An edition of Pastas and sauces (1995)

Pastas and sauces

easy low-fat dishes based on one of the world's most versatile ingredients.

  • 4 Want to read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Rodale Press
Language
English
Pages
128

Buy this book

Previews available in: English

Book Details


Edition Notes

"Senior editor Jean Rogers"--T.p. verso.
Includes index.

Published in
Emmaus, Pa
Series
Prevention magazine's quick & healthy low-fat cooking

Classifications

Dewey Decimal Class
641.8/22
Library of Congress
TX809.M17 P373 1995

The Physical Object

Pagination
128 p. :
Number of pages
128

ID Numbers

Open Library
OL1099146M
Internet Archive
pastassauceseasy00roge
ISBN 10
0875962750, 087596236X
LCCN
94023900
Library Thing
2748518
Goodreads
4936638
2747921

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
November 18, 2020 Edited by MARC Bot import existing book
August 12, 2011 Edited by ImportBot add ia_box_id to scanned books
July 9, 2011 Edited by ImportBot import new book
May 24, 2011 Edited by ImportBot Added new cover
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record