An edition of Rye (1976)

Rye

Production, Chemistry, and Technology

by

Cover of: Rye by W. Buskuk, W. Buskuk
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Last edited by MARC Bot
December 12, 2023 | History
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An edition of Rye (1976)

Rye

Production, Chemistry, and Technology

by

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Publish Date
Publisher
Amer Assn of Cereal Chemists
Language
English
Pages
181

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Previews available in: English

Subjects

Rye, Seigle, Roggen, Bread, Flour
Edition Availability
Cover of: Rye
Rye: Production, Chemistry, and Technology
June 1976, Amer Assn of Cereal Chemists
Hardcover in English
Cover of: Rye
Rye: production, chemistry, and technology
1976, American Association of Cereal Chemists, inc.
in English

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Book Details

Classifications

Library of Congress
SB191.R9 R89

The Physical Object

Format
Hardcover
Number of pages
181
Dimensions
9.5 x 6.5 x 0.8 inches
Weight
1.2 pounds

ID Numbers

Open Library
OL11406261M
Internet Archive
ryeproductionche0000unse
ISBN 10
0913250112
ISBN 13
9780913250112
LCCN
76029382
OCLC/WorldCat
2674889
Library Thing
9644309

Source records

Internet Archive item record
Promise Item
harvard_bibliographic_metadata record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 12, 2023 Edited by MARC Bot import existing book
January 14, 2023 Edited by ImportBot import existing book
October 21, 2021 Edited by ImportBot import existing book
August 17, 2010 Edited by IdentifierBot added LibraryThing ID
April 30, 2008 Created by an anonymous user Imported from amazon.com record