An edition of Fundamental Food Microbiology (2001)

Fundamental Food Microbiology

2nd edition
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Last edited by ImportBot
March 21, 2023 | History
An edition of Fundamental Food Microbiology (2001)

Fundamental Food Microbiology

2nd edition

This edition doesn't have a description yet. Can you add one?

Publish Date
Language
English
Pages
584

Buy this book

Edition Availability
Cover of: Fundamental Food Microbiology
Fundamental Food Microbiology
2013, Taylor & Francis Group
in English
Cover of: Fundamental Food Microbiology
Fundamental Food Microbiology
2013, Taylor & Francis Group
in English
Cover of: Fundamental Food Microbiology
Fundamental Food Microbiology
2013, Taylor & Francis Group
in English
Cover of: Fundamental Food Microbiology
Fundamental Food Microbiology
2013, Taylor & Francis Group
in English
Cover of: Fundamental Food Microbiology
Fundamental Food Microbiology
2007, Taylor & Francis Group
in English
Cover of: Fundamental Food Microbiology
Fundamental Food Microbiology
2003, Taylor & Francis Group
in English
Cover of: Fundamental Food Microbiology
Fundamental Food Microbiology
2003, Taylor & Francis Group
in English
Cover of: Fundamental Food Microbiology
Fundamental Food Microbiology
February 27, 2001, CRC Press, Brand: CRC Press
Hardcover in English - 2nd edition

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Book Details


Edition Notes

Second Edition

Classifications

Library of Congress
QR115.R39 2001

The Physical Object

Format
Hardcover
Number of pages
584
Dimensions
9.6 x 6.4 x 1.3 inches
Weight
2.4 pounds

ID Numbers

Open Library
OL11559164M
ISBN 10
0849300452
ISBN 13
9780849300455
LCCN
00049828
Amazon ID (ASIN)

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
March 21, 2023 Edited by ImportBot import existing book
December 10, 2022 Edited by ImportBot import existing book
September 15, 2021 Edited by ImportBot import existing book
August 3, 2020 Edited by MARC Bot add LCCN
April 30, 2008 Created by an anonymous user Imported from amazon.com record