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Guide to Good Food is a comprehensive text designed to help you teach students about the nutrient value, appetite appeal, social significance, and cultural aspects of food. The various components of the teaching package contain numerous features that can assist you in preparing meaningful lessons for your students. - Introduction of teacher's ed.
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Previews available in: English
Showing 4 featured editions. View all 24 editions?
Edition | Availability |
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1
Guide to Good Food: Student Activity Guide (Goodheart-Willcox Home Economics)
April 1996, Goodheart-Wilcox Publisher
Paperback
in English
- Revised edition
1566372461 9781566372466
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2
Guide to Good Food: Teachers Resource Binder (Goodheart-Willcox Home Economics)
April 1996, Goodheart-Wilcox Publisher
Hardcover
in English
- Revised edition
1566372488 9781566372480
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- Created April 30, 2008
- 3 revisions
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April 26, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
December 15, 2009 | Edited by WorkBot | link works |
April 30, 2008 | Created by an anonymous user | Imported from amazon.com record |