An edition of Practical gastronomy and culinary dictionary
(1892)
Practical gastronomy and culinary dictionary
being a valuable guide to cooks and others interested in the art of cookery, containing sketches and quotations of culinary literature, a complete menu compiler and register of most known dishes in English and French.
by Charles Herman Senn
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Subjects
Menus, Dictionaries, Cookery, Gastronomy, Cooking| Edition | Availability |
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1
Practical gastronomy and culinary dictionary: with which is incorporated 'Recherché cookery'
1895, Spottiswoode
in English
- 3rd. ed., rev. and enl.
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2
Practical gastronomy and culinary dictionary: being a valuable guide to cooks and others interested in the art of cookery, containing sketches and quotations of culinary literature : a complete menu compiler and register of most known dishes in English and French, with practical observations on the same
1894, Spottiswoode
in English
- 2nd ed.
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3
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- Created September 1, 2008
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| December 15, 2009 | Edited by WorkBot | link works |
| September 9, 2008 | Edited by RenameBot | fix author name |
| September 1, 2008 | Created by ImportBot | Imported from Talis record |