An edition of American culinary art (1951)

American culinary art.

[2nd ed.]

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  • 2 Want to read
American culinary art.
August Ernst Forster, August E ...
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Last edited by WorkBot
December 15, 2009 | History
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An edition of American culinary art (1951)

American culinary art.

[2nd ed.]

by

  • 2 Want to read

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Publish Date
Publisher
Ahrens Pub. Co.
Language
English
Pages
253

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Previews available in: English

Subjects

Garnishes (Cookery), Garnishes (Cooking)
Edition Availability
Cover of: American culinary art.
American culinary art.
1958, Ahrens Pub. Co.
in English - [2nd ed.]
Cover of: American culinary art
American culinary art
1958, Ahrens Pub. Co.
in English - 2d ed.
Cover of: American culinary art.
American culinary art.
1951
in English

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Book Details

Edition Notes

Published in
New York

The Physical Object

Pagination
253 p.
Number of pages
253

ID Numbers

Open Library
OL14648079M
OCLC/WorldCat
477552

Source records

Oregon Libraries MARC record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 15, 2009 Edited by WorkBot link works
April 21, 2009 Edited by ImportBot add OCLC number
September 13, 2008 Created by ImportBot Imported from Oregon Libraries MARC record