An edition of Basic macrobiotic cooking
(1987)
Basic macrobiotic cooking
procedures of grain and vegetable cookery
20th anniversary ed. Rev. and updated.
by Julia Ferré
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Subjects
Macrobiotic diet, Recipes| Edition | Availability |
|---|---|
1
Basic macrobiotic cooking: procedures of grain and vegetable cookery
2007, G. Ohsawa Macrobiotic Foundation
in English
- 20th anniversary ed. Rev. and updated.
0918860598 9780918860590
|
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|
2
Basic macrobiotic cooking: procedures of grain and vegetable cookery
1987, G. Ohsawa Macrobiotic Foundation
in English
- 1st ed.
0918860474 9780918860477
|
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|
Book Details
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Includes index.
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- Created September 23, 2008
- 5 revisions
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| December 17, 2020 | Edited by MARC Bot | import existing book |
| April 30, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
| August 18, 2010 | Edited by IdentifierBot | added LibraryThing ID |
| December 15, 2009 | Edited by WorkBot | link works |
| September 23, 2008 | Created by ImportBot | Imported from Library of Congress MARC record |