An edition of Dietary fats
(1992)
Dietary fats
determinants of preference, selection, and consumption
by David J. Mela
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Subjects
Lipids in human nutrition, Congresses, Food habits, LipidsShowing 1 featured edition. View all 1 editions?
| Edition | Availability |
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1
Dietary fats: determinants of preference, selection, and consumption
1992, Elsevier Applied Science
in English
1851668659 9781851668656
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Edition Notes
Includes bibliographical references.
"Proceedings of "Determinants of Preference, Selection, and Consumption of Dietary Fats" held at AFRC Institute of Food Research, Shinfield, Reading, UK on 1-2 May 1991"--Half t.p. verso.
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- Created April 1, 2008
- 6 revisions
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| December 24, 2021 | Edited by ImportBot | import existing book |
| November 15, 2020 | Edited by MARC Bot | import existing book |
| February 5, 2019 | Edited by MARC Bot | import existing book |
| April 16, 2010 | Edited by bgimpertBot | Added goodreads ID. |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |