An edition of The encyclopedia of herbs, spices & flavorings
(1992)
The encyclopedia of herbs, spices & flavorings
by Elisabeth Lambert Ortiz
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Herbs, Spices, Encyclopedias, Cooking (Herbs), Flavoring essences| Edition | Availability |
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1
The encyclopedia of herbs, spices & flavorings
1992, Dorling Kindersley
in English
1564580652 9781564580658
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Includes bibliographical references (p. 287) and index.
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- Created April 1, 2008
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| August 27, 2024 | Edited by MARC Bot | import existing book |
| February 17, 2024 | Edited by ImportBot | import existing book |
| May 17, 2023 | Edited by AgentSapphire | //covers.openlibrary.org/b/id/14321194-S.jpg |
| May 17, 2023 | Edited by AgentSapphire | Update covers |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |