An edition of Lactose-free cooking
(1990)
Lactose-free cooking
recipes for people sensitive to dairy products
by Arlene Burlant
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Subjects
Recipes, Milk-free diet, Lactose intolerance| Edition | Availability |
|---|---|
1
Lactose-Free Cooking: Recipes for People Sensitive to Dairy Products
September 1991, Lockley Pub
Paperback
in English
096269410X 9780962694103
|
zzzz
|
2
Lactose-free cooking: recipes for people sensitive to dairy products
1990, Lockley Publishers
in English
096269410X 9780962694103
|
aaaa
|
Book Details
Edition Notes
Includes bibliographical references (p. 213-214) and index.
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History
- Created April 1, 2008
- 7 revisions
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| December 4, 2022 | Edited by ImportBot | import existing book |
| October 8, 2022 | Edited by ImportBot | import existing book |
| November 11, 2020 | Edited by MARC Bot | import existing book |
| April 30, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |