An edition of El Farol
(2004)
El Farol
Tapas and Spanish cuisine
1st ed.
by James Campbell Caruso
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Spanish Cookery, Cooking, spanish, Spanish CookingShowing 2 featured editions. View all 2 editions?
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Includes index.
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- Created October 21, 2008
- 11 revisions
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| January 15, 2023 | Edited by ImportBot | import existing book |
| September 16, 2022 | Edited by ImportBot | import existing book |
| December 7, 2020 | Edited by MARC Bot | import existing book |
| October 8, 2020 | Edited by ImportBot | import existing book |
| October 21, 2008 | Created by ImportBot | Imported from Library of Congress MARC record |