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English Cookery, Home economicsEdition | Availability |
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The complete economical cook, and frugal housewife: an entirely new system of domestic cookery....
1853, William Tegg
in English
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The complete economical cook, and frugal housewife: an entire new system of domestic cookery, containing approved directions for purchasing, preserving, and cooking : also, trussing & carving : preparing soups, gravies, sauces, made dishes, potting, pickling, &c. : with directions for pastry and confectionary : likewise the art of making British wines, brewing, baking, gardening, &c.
1827, Printed for T. Tegg ...; Simpkin and Marshall; Sherwood, Jones and Co.; also R. Griffin and Co., Glasgow; and J. Cumming, Dublin
in English
- The sixth edition, considerably amended and enlarged, the result of thirty years' practice .
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Book Details
Edition Notes
Added engr. t.p.: The economical cook and frugal housewife ... A new edition.
Cover title: The complete economical cook, and frugal housewife ... the 7th ed. London ..., 1826.
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- Created October 21, 2008
- 2 revisions
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