An edition of Fading feast (1688)

Fading feast

a compendium of disappearing American regional foods

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Last edited by ImportBot
April 4, 2023 | History
An edition of Fading feast (1688)

Fading feast

a compendium of disappearing American regional foods

  • 0 Ratings
  • 2 Want to read
  • 0 Currently reading
  • 1 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Language
English
Pages
276

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Previews available in: English

Edition Availability
Cover of: Fading feast
Fading feast: a compendium of disappearing American regional foods
1998, David R. Godine
in English
Cover of: Fading feast
Fading feast: a compendium of disappearing American regional foods
1983, E. P. Dutton, Brand: E. P. Dutton, Inc., E. P. Dutton, Inc.
in English
Cover of: Fading feast
Fading feast: a compendium of disappearing American regional foods
1981, Farrar, Straus & Giroux
in English
Cover of: Fading feast
Fading feast: a compendium of disappearing American regional foods
1981, Farrar Straus Giroux
in English - 1st ed.
Cover of: Fading Feast

Add another edition?

Book Details


Edition Notes

Previously published: New York: Farrar, Straus & Giroux, 1981.

Includes index.

Published in
New York

ID Numbers

Open Library
OL21507390M
ISBN 10
0525480307
OCLC/WorldCat
9568762
Library Thing
491081
Goodreads
2065987

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
April 4, 2023 Edited by ImportBot import existing book
December 17, 2022 Edited by ImportBot import existing book
December 4, 2022 Edited by ImportBot import existing book
April 26, 2011 Edited by OCLC Bot Added OCLC numbers.
November 2, 2008 Created by ImportBot Imported from Talis record