The Best of Taste

mouthwatering menus from some of the world's best cooks

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The Best of Taste
Marie-Pierre Moine
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Last edited by MARC Bot
July 30, 2019 | History

The Best of Taste

mouthwatering menus from some of the world's best cooks

  • 1 Want to read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Macdonald Orbis
Language
English
Pages
160

Buy this book

Edition Availability
Cover of: The Best of Entertaining with Taste
The Best of Entertaining with Taste
March 9, 1989, Little, Brown
Hardcover
Cover of: The Best of Taste
The Best of Taste: mouthwatering menus from some of the world's best cooks
1989, Macdonald Orbis
in English

Add another edition?

Book Details


Edition Notes

Published in
London
Other Titles
Taste magazine.

Classifications

Dewey Decimal Class
641.5/68
Library of Congress
TX731

The Physical Object

Pagination
160p.
Number of pages
160

ID Numbers

Open Library
OL22394703M
ISBN 10
035617526X
OCLC/WorldCat
18684628
Library Thing
3594387
Goodreads
1719724

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
July 30, 2019 Edited by MARC Bot associate edition with work OL3476177W
April 29, 2011 Edited by OCLC Bot Added OCLC numbers.
August 19, 2010 Edited by IdentifierBot added LibraryThing ID
April 16, 2010 Edited by bgimpertBot Added goodreads ID.
November 12, 2008 Created by ImportBot Imported from Talis record