An edition of Handbook of processed meats and poultry analysis (2008)

Handbook of processed meats and poultry analysis

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Handbook of processed meats and poultry analy ...
Leo M. L. Nollet
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Last edited by MARC Bot
July 31, 2019 | History
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An edition of Handbook of processed meats and poultry analysis (2008)

Handbook of processed meats and poultry analysis

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Publish Date
Publisher
CRC Press
Language
English

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Previews available in: English

Subjects

Poultry, Handbooks, manuals, Meat, Analysis, Meat industry and trade, Poultry industry
Edition Availability
Cover of: Handbook of processed meats and poultry analysis
Handbook of processed meats and poultry analysis
2009, CRC Press
in English
Cover of: Handbook of Processed Meats and Poultry Analysis
Handbook of Processed Meats and Poultry Analysis
September 15, 2008, CRC
Hardcover in English

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Book Details

Edition Notes

Includes bibliographical references and index.

Published in
Boca Raton
Genre
Handbooks, manuals, etc.

Classifications

Dewey Decimal Class
641.3/6
Library of Congress
TX556.M4 H384 2009

The Physical Object

Pagination
p. cm.

ID Numbers

Open Library
OL22542846M
ISBN 13
9781420045314
LCCN
2008040770
Library Thing
7100388
Goodreads
5904957

Source records

Library of Congress MARC record
Library of Congress MARC record
Library of Congress MARC record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
July 31, 2019 Edited by MARC Bot associate edition with work OL16633254W
August 19, 2010 Edited by IdentifierBot added LibraryThing ID
April 16, 2010 Edited by bgimpertBot Added goodreads ID.
September 4, 2009 Edited by ImportBot Found a matching Library of Congress MARC record
November 16, 2008 Created by ImportBot Imported from Library of Congress MARC record