An edition of The essential EatingWell cookbook (2004)

The essential Eating well cookbook

good carbs, good fats, great flavors

by

The essential Eating well cookbook
Patricia Jamieson
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Last edited by ImportBot
December 10, 2022 | History
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An edition of The essential EatingWell cookbook (2004)

The essential Eating well cookbook

good carbs, good fats, great flavors

by

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Countryman Press, Distributed by W. W. Norton
Language
English
Pages
403

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Subjects

Menus, Recipes, Low-fat diet, International cooking
Edition Availability
Cover of: The essential Eating well cookbook
The essential Eating well cookbook: good carbs, good fats, great flavors
2004, Countryman Press, Distributed by W. W. Norton
in English

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Book Details

Edition Notes

Includes indexes.

Published in
Woodstock, Vt, New York
Genre
Recipes.
Other Titles
Essential Eatingwell cookbook, Eating well.

Classifications

Dewey Decimal Class
641.5/638
Library of Congress
TX725.A1 E843 2004, TX725.A1E843 2004

The Physical Object

Pagination
403 p. :
Number of pages
403

ID Numbers

Open Library
OL23029081M
ISBN 10
0881506303
LCCN
2004052730
OCLC/WorldCat
55940524
Library Thing
1598518
Amazon ID (ASIN)
Goodreads
831821

Source records

San Francisco Public Library record
Library of Congress MARC record
Library of Congress MARC record
marc_openlibraries_sanfranciscopubliclibrary MARC record
Better World Books record
Library of Congress MARC record
amazon.com record
Promise Item

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 10, 2022 Edited by ImportBot import existing book
November 15, 2022 Edited by ImportBot import existing book
December 8, 2020 Edited by MARC Bot import existing book
October 8, 2020 Edited by ImportBot import existing book
February 18, 2009 Created by ImportBot Imported from San Francisco Public Library record