An edition of Boston cook books
(1902)
Mrs. Linclon's Boston cook book
what to do and what not to do in cooking
Rev. ed.
by Lincoln, Mary Johnson Bailey "Mrs. D. A....
Share
×Close
This edition doesn't have a description yet. Can you add one?
Buy this book
Previews available in: English
Subjects
American Cookery, Cookery, AmericanShowing 2 featured editions. View all 2 editions?
| Edition | Availability |
|---|---|
1
Mrs. Linclon's Boston cook book: what to do and what not to do in cooking
1902, Little, Brown
- Rev. ed.
|
zzzz
|
2
Mrs. Linclon's Boston cook book: what to do and what not to do in cooking
1902, Little, Brown
in English
- Rev. ed.
|
aaaa
|
Book Details
Edition Notes
Classifications
The Physical Object
ID Numbers
Community Reviews (0)
Feedback?Lists
See All
-
Food, recipe books
from J_M_M
-
Cooking, Cookbooks
from Alise Reys
History
- Created June 1, 2009
- 4 revisions
Wikipedia citation
×CloseCopy and paste this code into your Wikipedia page. Need help?
| May 16, 2017 | Edited by MARC Bot | merge authors |
| September 3, 2010 | Edited by ImportBot | Added new cover |
| December 15, 2009 | Edited by WorkBot | link works |
| June 1, 2009 | Created by ImportBot | Imported from Internet Archive item record |