An edition of Sam Choy's Polynesian kitchen
(2002)
Sam Choy's Polynesian kitchen
more than 150 authentic dishes from one of the world's most delicious and overlooked cusines
1st ed.
by Sam Choy
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Polynesian Cooking| Edition | Availability |
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Sam Choy's Polynesian kitchen: more than 150 authentic dishes from one of the world's most delicious and overlooked cusines
2002, Hyperion
in English
- 1st ed.
0786864753 9780786864751
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Includes index.
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- Created November 16, 2010
- 6 revisions
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| August 24, 2024 | Edited by MARC Bot | import existing book |
| December 10, 2022 | Edited by ImportBot | import existing book |
| August 19, 2021 | Edited by MARC Bot | import existing book |
| December 3, 2020 | Edited by MARC Bot | import existing book |
| November 16, 2010 | Created by ImportBot | Imported from Library of Congress MARC record |