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"A vegetarian approach to the slow-cooker phenomenon, from the author of the best-selling Gourmet Slow Cooker series, featuring innovative and time-saving meatless recipes from Indian, Mexican and Southwestern, Asian, Italian, French, Greek, and Middle Eastern cuisine"--Provided by publisher.
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Subjects
Slow Electric cooking, Vegetarian cookingEdition | Availability |
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1
The gourmet vegetarian slow cooker: simple and sophisticated meals from around the world
2010, Ten Speed Press
in English
- 1st ed.
158008074X 9781580080743
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Book Details
Table of Contents
Cooking times
Ingredients and resources
India
Mexico and the Southwest
Asia
Italy
France
Greece
The Middle East.
Edition Notes
Includes index.
Classifications
External Links
The Physical Object
ID Numbers
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Feedback?History
- Created December 2, 2010
- 1 revision
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December 2, 2010 | Created by ImportBot | Imported from Library of Congress MARC record |