An edition of American harvest
(2000)
American harvest
fifty premier chefs share their favorite recipes from America's regional cuisine
by Frederic H. Sonnenschmidt and The American Academy of Chefs
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Previews available in: English
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| Edition | Availability |
|---|---|
1
American Harvest
September 1, 2000, Lebhar-Friedman Books
Hardcover
in English
- 1 edition
0867308192 9780867308198
|
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WorldCat
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2
American harvest: fifty premier chefs share their favorite recipes from America's regional cuisine
2000, Lebhar-Friedman Books
in English
0867308192 9780867308198
|
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Libraries near you:
WorldCat
|
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Includes index.
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- Created December 11, 2010
- 7 revisions
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| July 29, 2020 | Edited by MARC Bot | import existing book |
| May 20, 2020 | Edited by CoverBot | Added new cover |
| September 7, 2014 | Edited by Pageling | Added Goodreads ID |
| July 31, 2014 | Edited by ImportBot | import new book |
| December 11, 2010 | Created by ImportBot | Imported from Library of Congress MARC record |