An edition of Quality of sour cream and non-butterfat sour dressing (1981)

Quality of sour cream and non-butterfat sour dressing

a cooperative study by the Connecticut Department of Agriculture and the Connecticut Agricultural Experiment Station

by

Cover of: Quality of sour cream and non-butterfat sour dressing by Lester Hankin, Lester Hankin
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Last edited by MARC Bot
October 8, 2017 | History
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An edition of Quality of sour cream and non-butterfat sour dressing (1981)

Quality of sour cream and non-butterfat sour dressing

a cooperative study by the Connecticut Department of Agriculture and the Connecticut Agricultural Experiment Station

by

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Connecticut Agricultural Experiment Station
Language
English

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Previews available in: English

Subjects

Salad dressing, Sour cream, Analysis
Edition Availability
Cover of: Quality of sour cream and non-butterfat sour dressing
Quality of sour cream and non-butterfat sour dressing: a cooperative study by the Connecticut Department of Agriculture and the Connecticut Agricultural Experiment Station
1981, Connecticut Agricultural Experiment Station
in English
Cover of: Quality of sour cream and non-butterfat sour dressing
Quality of sour cream and non-butterfat sour dressing: a cooperative study by the Connecticut Department of Agriculture and the Connecticut Agricultural Experiment Station
1981, Connecticut Agricultural Experiment Station
in English

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Book Details

Edition Notes

Includes bibliographical references (p. 6).

Published in
New Haven
Series
Bulletin / Connecticut Agricultural Experiment Station -- no. 795, Bulletin (Connecticut Agricultural Experiment Station) -- 795.

Classifications

Library of Congress
TX551.3 .H241q

The Physical Object

Pagination
6 p. ;

ID Numbers

Open Library
OL24663504M
Internet Archive
qualityofsourcre00hank
OCLC/WorldCat
18545115

Source records

Internet Archive item record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
October 8, 2017 Edited by MARC Bot merge duplicate works of 'Quality of sour cream and non-butterfat sour dressing'
June 24, 2011 Created by ImportBot Imported from Internet Archive item record