An edition of Blood, bones, & butter
(2011)
Blood, bones, & butter
the inadvertent education of a reluctant chef
1st ed.
by Gabrielle Hamilton
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Chefs, Restaurateurs, Biography, New York Times bestseller, nyt:paperback_nonfiction=2012-01-21People
Gabrielle HamiltonPlaces
New York (State), New YorkShowing 1 featured edition. View all 1 editions?
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Blood, bones, & butter: the inadvertent education of a reluctant chef
2011, Random House
in English
- 1st ed.
140006872X 9781400068722
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- Created July 22, 2011
- 4 revisions
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| May 22, 2020 | Edited by CoverBot | Added new cover |
| July 31, 2014 | Edited by ImportBot | import new book |
| April 5, 2014 | Edited by ImportBot | Added IA ID. |
| July 22, 2011 | Created by LC Bot | Imported from Library of Congress MARC record |