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Previews available in: English
Subjects
Comfort food, International cooking, Cooking, American CookingEdition | Availability |
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Saveur, the new comfort food: home cooking from around the world
2011, Chronicle Books
in English
0811878015 9780811878012
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Libraries near you:
WorldCat
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Book Details
Table of Contents
Starters & snacks
Soups & stews
Seafood
Poultry & eggs
Meat
Vegetables & sides
Baked goods & sweets.
Edition Notes
Includes index.
Classifications
The Physical Object
ID Numbers
Source records
Library of Congress MARC recordLibrary of Congress MARC record
Library of Congress MARC record
Library of Congress MARC record
Library of Congress MARC record
marc_openlibraries_sanfranciscopubliclibrary MARC record
Better World Books record
Library of Congress MARC record
Internet Archive item record
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Feedback?History
- Created October 21, 2011
- 14 revisions
Wikipedia citation
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December 5, 2022 | Edited by ImportBot | import existing book |
July 7, 2021 | Edited by ImportBot | import existing book |
October 9, 2020 | Edited by ImportBot | import existing book |
September 25, 2020 | Edited by MARC Bot | import existing book |
October 21, 2011 | Created by LC Bot | Imported from Library of Congress MARC record |