An edition of A tavola oggi in Ticino (2002)

A tavola oggi in Ticino

La gastronomia pubblica e privata, agli inizi del Duemila

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read
Cover of: A tavola oggi in Ticino by
Not in Library

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today
Notes
  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read
Notes

Check nearby libraries

Buy this book

Last edited by MARC Bot
December 11, 2020 | History
Edit
An edition of A tavola oggi in Ticino (2002)

A tavola oggi in Ticino

La gastronomia pubblica e privata, agli inizi del Duemila

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Salvioni
Pages
295

Check nearby libraries

Buy this book

Showing 1 featured edition. View all 1 editions?

Edition Availability
Cover of: A tavola oggi in Ticino
A tavola oggi in Ticino: La gastronomia pubblica e privata, agli inizi del Duemila
2002, Salvioni
Paperback
  • Not in Library
Libraries near you: WorldCat

Add another edition?

Book Details

Table of Contents

Alcune preparazioni di base
Stuzzichini
Antipasti
Creme, Zuppe, Minestre
Paste, Risotti
Pesci
Carni
Cacciagione
Uova, Omelettes
Contorni
Salse
Dessert

Classifications

Library of Congress
MLCM 2006/43544 (T)

The Physical Object

Format
Paperback
Number of pages
295

ID Numbers

Open Library
OL25278306M
ISBN 10
8879670735
LCCN
2004471917

Source records

Library of Congress MARC record

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

See All

History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 11, 2020 Edited by MARC Bot import existing book
April 16, 2012 Edited by bruno.gay Added new cover
April 16, 2012 Edited by bruno.gay Edited without comment.
April 16, 2012 Created by bruno.gay Added new book.