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Publish Date
1969
Language
English
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Previews available in: English
Subjects
Cooking (Meat), Canned meatShowing 1 featured edition. View all 1 editions?
Edition | Availability |
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1
Canned chopped meat or canned luncheon meat
1969, U.S. Dept. of Agriculture, Consumer and Marketing Service, Agricultural Research Service
in English
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Book Details
Edition Notes
Issued Nov. 1966.
Includes recipes.
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- Created April 1, 2015
- 1 revision
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April 1, 2015 | Created by ImportBot | Imported from Internet Archive item record |