An edition of Full of flavor (2013)

Full of flavor

how to create like a chef

by

Cover of: Full of flavor by Maria Elia, Maria Elia
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Last edited by MARC Bot
July 18, 2019 | History
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An edition of Full of flavor (2013)

Full of flavor

how to create like a chef

by

Lends insight into how professional chefs think and create recipes, providing more than one hundred recipes using the author's favorite ingredients while explaining how to adapt dishes according to the seasons or personal taste.

Publish Date
Publisher
Kyle Books
Language
English
Pages
239

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Previews available in: English

Subjects

Cooking
Edition Availability
Cover of: Full of flavor
Full of flavor: how to create like a chef
2013, Kyle Books
in English

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Book Details

Edition Notes

Reprint. Originally published: 2011.

Includes index.

Published in
[London]

Classifications

Dewey Decimal Class
641.5
Library of Congress
TX714 .E438 2013

The Physical Object

Pagination
239 pages :
Number of pages
239

Edition Identifiers

Open Library
OL26603603M
Internet Archive
fullofflavorhowt0000elia
ISBN 10
1906868581
ISBN 13
9781906868581
LCCN
2012945601
OCLC/WorldCat
830538486

Work Identifiers

Work ID
OL18019410W

Source records

Internet Archive item record
marc_openlibraries_sanfranciscopubliclibrary MARC record

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Download catalog record: RDF / JSON / OPDS | Wikipedia citation
July 18, 2019 Edited by MARC Bot import existing book
December 6, 2018 Created by ImportBot Imported from Internet Archive item record