An edition of The Paris gourmet (2013)

The Paris gourmet

restaurants, shops, recipes, tips

English-language edition.

by

  • 0 Ratings
  • 2 Want to read
  • 1 Currently reading
  • 0 Have read
Cover of: The Paris gourmet by Trish Deseine
Preview Only
Borrow Listen

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today
Notes
  • 0 Ratings
  • 2 Want to read
  • 1 Currently reading
  • 0 Have read
Notes

Check nearby libraries

Buy this book

Last edited by ImportBot
December 10, 2022 | History
Edit
An edition of The Paris gourmet (2013)

The Paris gourmet

restaurants, shops, recipes, tips

English-language edition.

by

  • 0 Ratings
  • 2 Want to read
  • 1 Currently reading
  • 0 Have read

"Irish food writer Trish Deseine moved to France almost thirty years ago and became Paris's most adored home cookbook author. Here, she serves up a definitive guide to food in the City of Light, divulging her secrets on all aspects of French cuisine and entertaining. Her extensive collection of foodie addresses in Paris and online is an essential resource for dining at her most treasured restaurants, procuring the best ingredients, or stocking your kitchen with indispensable cooking utensils and table trimmings. She shares recipes for brunch, a holiday feast, or a cocktail party dinner, and distils her culinary insights into 'gourmet tips' on everything about food and entertaining á la Parisienne"--Page four of cover.

Publish Date
Publisher
Flammarion
Language
English
Pages
204

Check nearby libraries

Buy this book

Previews available in: English

Subjects
French Cooking, Restaurants, Guidebooks, Cooking, french

Showing 2 featured editions. View all 2 editions?

Edition Availability
Cover of: The Paris gourmet
The Paris gourmet: restaurants, shops, recipes, tips
2016, Rizzoli International Publications, Incorporated
in English - English language edition.
Libraries near you: WorldCat
Cover of: The Paris gourmet
The Paris gourmet: restaurants, shops, recipes, tips
2013, Flammarion
in English - English-language edition.
Libraries near you: WorldCat

Add another edition?

Book Details

Published in

Paris

Table of Contents

Introduction
My favorite addresses
The very best...
Off to market
Entertaining: kitchen- and tableware
Into the kitchen: menus and recipes
In the lap of luxury: palace hotels
Gourmet tours
Foodie blogs and websites
Cookery and wine classes, and guided tours
Glossary of select French terms.

Edition Notes

"Simultaneously published in French as: Gourmande: Carnet parisien"--Colophon.

Includes index.

Copyright Date
2013

Classifications

Dewey Decimal Class
914.4361
Library of Congress
TX910.F8 D47 2013, TX719

The Physical Object

Pagination
204 pages
Number of pages
204

ID Numbers

Open Library
OL31186234M
Internet Archive
parisgourmetrest0000dese
ISBN 10
2080201565
ISBN 13
9782080201560
LCCN
2014412973
OCLC/WorldCat
830945441

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

See All

History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 10, 2022 Edited by ImportBot import existing book
May 25, 2022 Edited by ImportBot import existing book
March 27, 2021 Edited by MARC Bot import existing book
November 14, 2020 Created by MARC Bot Imported from Library of Congress MARC record.