An edition of Gluten free baking (2014)

Gluten free baking

just as delicious--just as easy

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  • 1 Currently reading

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Last edited by ImportBot
December 9, 2022 | History
An edition of Gluten free baking (2014)

Gluten free baking

just as delicious--just as easy

  • 5 Want to read
  • 1 Currently reading

Michael McCamley, 2010 UK Gluten Free Chef of the Year, shares home baking recipes for everyday and special occasions. Dishes are mainly desserts but also include meal recipes for pizza, quiche, tortilla wraps and more.

Publish Date
Language
English
Pages
160

Buy this book

Previews available in: English

Edition Availability
Cover of: Gluten free baking
Gluten free baking: just as delicious--just as easy
2014, Love Food, an imprint of Parragon Books
in English

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Book Details


Table of Contents

Cupcakes & muffins
Cookies & bars
Family & celebration cakes
Desserts & pies
Breads & savory pastries.

Edition Notes

Includes index.

Published in
New York, NY

Classifications

Dewey Decimal Class
641.5638 MCC

The Physical Object

Pagination
160 pages
Number of pages
160

ID Numbers

Open Library
OL32102198M
Internet Archive
glutenfreebaking0000mcca
ISBN 10
147237701X
ISBN 13
9781472377012
OCLC/WorldCat
897915019

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 9, 2022 Edited by ImportBot import existing book
March 26, 2021 Created by MARC Bot Imported from Internet Archive item record