Check nearby libraries
Buy this book
![Loading indicator](/images/ajax-loader-bar.gif)
This edition doesn't have a description yet. Can you add one?
Check nearby libraries
Buy this book
![Loading indicator](/images/ajax-loader-bar.gif)
Subjects
Biography, Dinners and dining, Food, Food writers, Food writing, Humor, Journalists, Humor, general, HumourPeople
Alan RichmanPlaces
United StatesShowing 1 featured edition. View all 1 editions?
Edition | Availability |
---|---|
1
Fork it over: the intrepid adventures of a professional eater
2004, HarperCollins
in English
- 1st ed.
006058629X 9780060586294
|
aaaa
Libraries near you:
WorldCat
|
Book Details
Edition Notes
"The majority of these selections appeared, in slightly altered form, in GQ."--T.p. verso.
Classifications
The Physical Object
ID Numbers
Source records
Community Reviews (0)
Feedback?History
- Created April 1, 2008
- 10 revisions
Wikipedia citation
×CloseCopy and paste this code into your Wikipedia page. Need help?
December 5, 2022 | Edited by ImportBot | import existing book |
November 15, 2022 | Edited by ImportBot | import existing book |
December 26, 2021 | Edited by ImportBot | import existing book |
December 8, 2020 | Edited by MARC Bot | import existing book |
April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |