An edition of The new Mayo Clinic cookbook
(2004)
The new Mayo Clinic cookbook
eating well for better health
by Donald D. Hensrud, Cheryl Forberg R.D., Maureen Callahan, Sheri Giblin, and Jennifer K. Nelson
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1
The new Mayo Clinic cookbook: eating well for better health
2004, Oxmoor House, Distributed by Sunset Books
in English
0848727584 9780848727581
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2
The New Mayo Clinic Cookbook: Eating Well for Better Health
January 2004, Oxmoor House
Hardcover
in English
0848727584 9780848727581
|
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Libraries near you:
WorldCat
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Book Details
Table of Contents
Elegantly simple ideas for healthy eating
A new philosophy of cooking
How to use this book
Vegetables & fruits
Carbohydrates
Protein & dairy fats
Are you eating well?
How to plan a menu
Vegetables
Fruits
Salads
Soups
Pasta & grains
Beans & Legumes
Fish & Shellfish
Poultry & meat
Desserts & drinks.
Edition Notes
Includes index.
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History
- Created April 1, 2008
- 16 revisions
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| June 5, 2024 | Edited by laurenbr1 | Edited without comment. |
| February 28, 2023 | Edited by ImportBot | import existing book |
| February 10, 2023 | Edited by BWBImportBot | Modified local IDs, amazon IDs, source records |
| December 10, 2022 | Edited by ImportBot | import existing book |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |