An edition of Food Processing (2021)

Food Processing

Advances in Non-Thermal Technologies

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  • 2 Want to read
Food Processing
Kshirod Kumar Dash, Sourav Cha ...
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Last edited by MARC Bot
December 11, 2022 | History
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An edition of Food Processing (2021)

Food Processing

Advances in Non-Thermal Technologies

by and

  • 2 Want to read

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Publish Date
Publisher
Taylor & Francis Group
Language
English
Pages
256

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Subjects

Food industry and trade, Technological innovations, SCIENCE / Chemistry / Industrial & Technical, TECHNOLOGY / Material Science, Voeding, Voedingsmiddelenindustrie, Technologische innovatie, TECHNOLOGY / Engineering / Chemical & Biochemical, TECHNOLOGY / Food Science, Voedingsmiddelen, Technologie

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Edition Availability
Cover of: Food Processing
Food Processing: Advances in Thermal Technologies
2023, Taylor & Francis Group
in English
Cover of: Food Processing
Food Processing: Advances in Thermal and Non-Thermal Technologies, Two Volume Set
2023, Taylor & Francis Group
in English
Cover of: Food Processing
Food Processing: Advances in Non-Thermal Technologies
2023, Taylor & Francis Group
in English
Cover of: Food Processing
Food Processing: Advances in Thermal and Non-Thermal Technologies, Two Volume Set
2021, Taylor & Francis Group
in English
Cover of: Food Processing
Food Processing: Advances in Thermal and Non-Thermal Technologies, Two Volume Set
2021, Taylor & Francis Group
in English
Cover of: Food Processing
Food Processing: Advances in Non-Thermal Technologies
2021, Taylor & Francis Group
in English
Cover of: Food Processing
Food Processing: Advances in Thermal and Non-Thermal Technologies, Two Volume Set
2021, Taylor & Francis Group
in English
Cover of: Food Processing
Food Processing: Advances in Non-Thermal Technologies
2021, Taylor & Francis Group
in English
Cover of: Food Processing
Food Processing: Advances in Thermal Technologies
2021, Taylor & Francis Group
in English
Cover of: Food Processing
Food Processing: Advances in Thermal Technologies
2021, Taylor & Francis Group
in English
Cover of: Food Processing
Food Processing: Advances in Thermal Technologies
2021, Taylor & Francis Group
in English
Cover of: Food Processing
Food Processing: Advances in Non-Thermal Technologies
2021, Taylor & Francis Group
in English
Cover of: Food Processing
Food Processing
2021, Taylor & Francis Group
in English
Cover of: Food Processing
Food Processing: Advances in Thermal Technologies
2021, Taylor & Francis Group
in English
Cover of: Food Processing
Food Processing
2021, Taylor & Francis Group
in English

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Book Details

Classifications

Library of Congress
TP370.5

ID Numbers

Open Library
OL33837303M
ISBN 13
9781000377729
OCLC/WorldCat
1249629982

Source records

Better World Books record
marc_columbia MARC record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 11, 2022 Edited by MARC Bot import existing book
September 22, 2021 Created by ImportBot Imported from Better World Books record