THIS BOOK CHRONICLES a year behind the scenes at the New York City restaurant Daniel.
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Previews available in: English
Subjects
Daniel (Restaurant), New York Times reviewedPeople
Daniel BouludShowing 2 featured editions. View all 2 editions?
Edition | Availability |
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1
The Fourth Star: Dispatches from Inside Daniel Boulud's Celebrated New York Restaurant
May 27, 2003, Three Rivers Press
Paperback
in English
1400048036 9781400048038
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WorldCat
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2
The fourth star: dispatches from inside Daniel Boulud's celebrated New York restaurant
2002, Clarkson Potter
in English
0609608088 9780609608081
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Libraries near you:
WorldCat
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marc_openlibraries_sanfranciscopubliclibrary MARC recordInternet Archive item record
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- Created April 1, 2008
- 10 revisions
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December 5, 2020 | Edited by MARC Bot | import existing book |
November 21, 2019 | Edited by ImportBot | import existing book |
June 10, 2019 | Edited by MARC Bot | import existing book |
April 30, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |