THIS BOOK CHRONICLES a year behind the scenes at the New York City restaurant Daniel.
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Last edited by New York Times Bestsellers Bot
August 6, 2021 | History
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Previews available in: English
Subjects
Daniel (Restaurant), New York Times reviewedPeople
Daniel BouludShowing 2 featured editions. View all 2 editions?
Edition | Availability |
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1
The Fourth Star: Dispatches from Inside Daniel Boulud's Celebrated New York Restaurant
May 27, 2003, Three Rivers Press
Paperback
in English
1400048036 9781400048038
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2
The fourth star: dispatches from inside Daniel Boulud's celebrated New York restaurant
2002, Clarkson Potter
in English
0609608088 9780609608081
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Libraries near you:
WorldCat
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marc_openlibraries_sanfranciscopubliclibrary MARC recordInternet Archive item record
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Feedback?August 6, 2021 | Edited by New York Times Bestsellers Bot | Add NYT review links |
December 5, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
February 7, 2010 | Edited by WorkBot | add more information to works |
December 10, 2009 | Created by WorkBot | add works page |