An edition of Blue plate specials & blue ribbon chefs
(2001)
Blue plate specials & blue ribbon chefs
the heart and soul of America's great roadside restaurants
by Jane Stern
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Subjects
American Cookery, Cookery, American, Diners (Restaurants), Directories, American Cooking, RestaurantsPlaces
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| Edition | Availability |
|---|---|
1
Blue plate specials & blue ribbon chefs: the heart and soul of America's great roadside restaurants
2001, Lebhar-Friedman Books
in English
0867308400 9780867308402
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Includes index.
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- Created April 1, 2008
- 10 revisions
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| September 16, 2024 | Edited by MARC Bot | import existing book |
| December 7, 2020 | Edited by MARC Bot | import existing book |
| January 8, 2019 | Edited by MARC Bot | import existing book |
| December 12, 2010 | Edited by ImportBot | Found a matching Library of Congress MARC record |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |