An edition of Food Biotechnology-1 (1987)

Food Biotechnology--1

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Food Biotechnology--1
R. D. King
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Last edited by ImportBot
March 1, 2022 | History
An edition of Food Biotechnology-1 (1987)

Food Biotechnology--1

  • 0 Ratings
  • 3 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Springer
Language
English

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Previews available in: English

Edition Availability
Cover of: Food Biotechnology--1
Food Biotechnology--1
2012, Springer
in English
Cover of: Food Biotechnology-1
Food Biotechnology-1
Nov 24, 2011, Springer
paperback
Cover of: Food Biotechnology-1
Food Biotechnology-1
May 1987, Elsevier Applied Science
Hardcover in English
Cover of: Food biotechnology
Food biotechnology
1987, Elsevier Applied Science, Sole distributor in the USA and Canada Elsevier Science Pub. Co.
in English

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Book Details


Classifications

Library of Congress
TP248.13-248.65

The Physical Object

Pagination
xii, 322

ID Numbers

Open Library
OL37418493M
ISBN 13
9789400934115

Source records

Better World Books record

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History

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March 1, 2022 Created by ImportBot Imported from Better World Books record