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Previews available in: English
Subjects
Food additives, Food adulteration and inspection, Food contamination, Food handling, Food poisoning, Foodborne diseases, Additifs, Food Contamination, Food Additives, Foodborne Diseases, Zusatzstoff, Falsification, Food Handling, Lebensmittelhygiene, Lebensmittelchemie, Intoxications alimentaires, Lebensmittelrecht, Aliments, ErnahrungskrankheitPlaces
United StatesEdition | Availability |
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Foodborne disease & food safety
1981, American Medical Association
in English
089970106X 9780899701066
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Book Details
Edition Notes
Includes bibliographical references and index.
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The Physical Object
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- Created April 1, 2008
- 8 revisions
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December 14, 2023 | Edited by MARC Bot | import existing book |
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April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |