An edition of Latin Cooking (1999)

Latin Cooking

Picante, Sabrose y Dulee, Hot and Spicy, Sweet and Tasty

by

Latin Cooking
Ricardo Olivarez, Ricardo Oliv ...
Locate

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today
Notes
Notes

Check nearby libraries

Buy this book

Last edited by ImportBot
August 17, 2022 | History
Edit
An edition of Latin Cooking (1999)

Latin Cooking

Picante, Sabrose y Dulee, Hot and Spicy, Sweet and Tasty

by

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Quarto Publishing Group UK
Language
English

Check nearby libraries

Buy this book

Previews available in: English

Subjects

Latin American Cooking
Edition Availability
Cover of: Latin Cooking
Latin Cooking
August 1999, CDG Books Canada
Paperback in English
Cover of: Latin Cooking
Latin Cooking
June 1, 1999, Book Sales
Hardcover in English
Cover of: Latin Cooking
Latin Cooking: Picante, Sabrose y Dulee, Hot and Spicy, Sweet and Tasty
1999, Quarto Publishing Group UK
in English

Add another edition?

Book Details

The Physical Object

Pagination
128
Weight
0.810

ID Numbers

Open Library
OL39225770M
ISBN 13
9781840921236

Source records

Better World Books record

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
August 17, 2022 Created by ImportBot Imported from Better World Books record