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Recipes and tips for creating smoothies, juices, purees, dips, butters, spreads, hot and cold soups, sweet and savory sauces, dressings, batters, creams, foams, and frozen desserts with a pro-blender, such as the popular Vitamix.
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Book Details
Table of Contents
Blending like a pro
Breakfast
Lunch
Dinner
Dessert.
Edition Notes
Includes index.
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The Physical Object
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- Created October 12, 2022
- 2 revisions
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December 4, 2022 | Edited by ImportBot | import existing book |
October 12, 2022 | Created by ImportBot | Imported from Internet Archive item record |