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Previews available in: English
Subjects
Chinese Cookery, Dim sum, Snack foods, Cookery, Chinese, Desserts, Chinese CookingPlaces
ChinaShowing 2 featured editions. View all 2 editions?
Edition | Availability |
---|---|
1
Dim Sum Book
December 12, 1988, Crown
Hardcover
in English
- 1st ed edition
0517545810 9780517545812
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Libraries near you:
WorldCat
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2
The dim sum book: classic recipes from the Chinese teahouse
1982, Crown Publishers
in English
- 1st ed.
0517545810 9780517545812
|
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Libraries near you:
WorldCat
|
Book Details
Edition Notes
Includes index.
Classifications
The Physical Object
ID Numbers
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Feedback?History
- Created April 1, 2008
- 9 revisions
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September 14, 2021 | Edited by ImportBot | import existing book |
October 21, 2020 | Edited by MARC Bot | import existing book |
May 17, 2019 | Edited by MARC Bot | import existing book |
December 11, 2010 | Edited by ImportBot | Found a matching Library of Congress MARC record |
April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |