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Subjects
Egyptian Cooking, Spices, Cooking (Spices)Places
EgyptEdition | Availability |
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Egyptian spices & their recipes
2009, Bibliotheca Alexandria, CULTNAT
in English
977452134X 9789774521348
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Book Details
Edition Notes
Text by Hala Barakat, Hanan Kabiel, and Sherine ElShorbagy.
Includes bibliographical references.
Classifications
The Physical Object
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- Created January 1, 2023
- 1 revision
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January 1, 2023 | Created by MARC Bot | Imported from harvard_bibliographic_metadata record |