An edition of The Science and technology of gelatin (1977)

The Science and technology of gelatin

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The Science and technology of gelatin
A. Courts
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Last edited by ImportBot
September 17, 2024 | History
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An edition of The Science and technology of gelatin (1977)

The Science and technology of gelatin

by

  • 1 Want to read

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Publish Date
Publisher
Academic Press
Language
English
Pages
564

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Subjects

Gelatin, Collagen
Edition Availability
Cover of: The Science and technology of gelatin
The Science and technology of gelatin
1977, Academic Press
in English

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Book Details

Edition Notes

Includes bibliographies and indexes.

Published in
London, New York
Series
Food science and technology

Classifications

Dewey Decimal Class
664/.01
Library of Congress
TP965 .S34, TP965

The Physical Object

Pagination
xvi, 564 p. :
Number of pages
564

ID Numbers

Open Library
OL5045511M
ISBN 10
0127350500
LCCN
74005672
Digital Object Identifier (DOI)
10.1604/9780127350509
Goodreads
3572889

Source records

amazon.com record
Library of Congress MARC record
Promise Item
Better World Books record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
September 17, 2024 Edited by ImportBot import existing book
September 24, 2023 Edited by ImportBot import existing book
October 9, 2020 Edited by MARC Bot import existing book
May 14, 2020 Edited by ImportBot import existing book
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record