An edition of Roundup of beef cookery
(1960)
Roundup of beef cookery
a complete guide to the best beef recipes from the ranch kitchens of America.
by Demetria M. Taylor
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Cookery (Beef), Cooking (Beef)Showing 2 featured editions. View all 2 editions?
| Edition | Availability |
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1
Roundup of beef cookery: a complete guide to the best beef recipes from the ranch kitchens of America.
1960, Sterling Pub. Co.
in English
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2
Roundup of beef cookery: a complete guide to the best beef recipes from the ranch kitchens of America.
1960, Bonanza Books
in English
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- Created April 1, 2008
- 4 revisions
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| September 28, 2020 | Edited by MARC Bot | import existing book |
| December 11, 2010 | Edited by ImportBot | Found a matching Library of Congress MARC record |
| December 14, 2009 | Edited by WorkBot | link works |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |