An edition of A textbook of domestic science for high schools (1913)

A textbook of domestic science for high schools

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A textbook of domestic science for high schoo ...
Matilda G. Campbell
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Last edited by MARC Bot
August 7, 2024 | History
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An edition of A textbook of domestic science for high schools (1913)

A textbook of domestic science for high schools

by

  • 0 Ratings
  • 2 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Macmillan
Language
English
Pages
219

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Previews available in: English

Subjects
Home economics, Cookery, Food, American Cooking, American Cookery, Cooking

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Edition Availability
Cover of: A textbook of domestic science for high schools
A textbook of domestic science for high schools
1913, The Macmillan company
Cover of: A textbook of domestic science for high schools
A textbook of domestic science for high schools
1913, Macmillan
in English
Cover of: A textbook of domestic science for high schools
A textbook of domestic science for high schools
1913, Macmillan
in English
  • Not in Library
Libraries near you: WorldCat

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Book Details

Edition Notes

Bitting, K.G. Gastronomic bib., p. 73
Bibliography: p. 208.
Includes index.

Published in
New York

Classifications

Library of Congress
TX663 .C25 1913

The Physical Object

Pagination
vii, 219 p. :
Number of pages
219

ID Numbers

Open Library
OL6562964M
LCCN
13026744
OCLC/WorldCat
1526115

Source records

Scriblio MARC record
Library of Congress MARC record
marc_columbia MARC record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
August 7, 2024 Edited by MARC Bot import existing book
September 12, 2020 Edited by MARC Bot import existing book
October 21, 2009 Edited by WorkBot add edition to work page
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record