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Previews available in: English
Subjects
Canning and preserving, Canned foods industryShowing 8 featured editions. View all 14 editions?
Book Details
Edition Notes
A digital reproduction is available from the Open Collections Program at Harvard University, Women and work collection.
Bibliography at end of most of the chapters.
Classifications
The Physical Object
ID Numbers
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Feedback?History
- Created April 1, 2008
- 6 revisions
Wikipedia citation
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September 12, 2020 | Edited by MARC Bot | import existing book |
April 14, 2010 | Edited by Open Library Bot | Linked existing covers to the edition. |
October 21, 2009 | Edited by WorkBot | add edition to work page |
October 29, 2008 | Edited by ImportBot | Found a matching Scriblio MARC record |
April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |