An edition of A popular treatise of the extent and character of food adulterations (1890)

A popular treatise of the extent and character of food adulterations

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Cover of: A popular treatise of the extent and character of food adulterations by Alexander John Wedderburn, Alexander John Wedderburn
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Last edited by MARC Bot
September 5, 2021 | History
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An edition of A popular treatise of the extent and character of food adulterations (1890)

A popular treatise of the extent and character of food adulterations

by

  • 1 Want to read

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Publish Date
Publisher
G.P.O.

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Subjects

Food adulteration and inspection
Edition Availability
Cover of: A popular treatise of the extent and character of food adulterations
A popular treatise of the extent and character of food adulterations
1890, G.P.O.

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Book Details

Edition Notes

Published in
Washington, [D.C.]
Series
Bulletin / U.S. Department of Agriculture, Division of Chemistry -- no. 25, Bulletin (United States. Division of Chemistry) -- no. 25

The Physical Object

Pagination
61 p. ;

ID Numbers

Open Library
OL7040536M
Internet Archive
populartreatiseo00weddrich

Source records

Internet Archive item record
Internet Archive item record

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Download catalog record: RDF / JSON / OPDS | Wikipedia citation
September 5, 2021 Edited by MARC Bot import existing book
December 19, 2011 Edited by ImportBot import new book
December 14, 2009 Edited by WorkBot link works
April 1, 2008 Created by an anonymous user Imported from Internet Archive item record